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Blog: Rubicon Heritage Topics:Archaeology, Heritage, History
Monthly Archives: August 2011
Cooking a pig, Bronze Age style! Part 3 – Porky’s Revenge!
Leading on from Cooking a Pig Bronze Age Style Parts 1 and 2 we have stepped up a gear and moved onto pork. Our previous attempt (Part 2) had involved a quarter of a lamb which had been slightly over-cooked. … Continue reading